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Taylors Lazy Sunday Coffee beans 1kg roasted coffee beans - hop over to this site,

A light roast with milk chocolate notes and a subtle citrus for a soft easy going flavor, perfect for weekend relaxation.

A little tip: Pre-heat your press by adding water that is just boiling. If the grounds are added too quickly they may over extract, leading to undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans 1kg are slow-roasted to create the aromas of creamy milk chocolate and a delicate citrus for a gentle, easy-going character. This roast is perfect to relax your muscles and mind whether you're calming down during a busy weekday or winding down at the weekend.

This delicious coffee is available in 2x 1kg roasted coffee beans bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan environmentally friendly.

Roasting

Lazy Sunday is light roast that is easy to drink. It mellows and becomes a warm hug to your senses. The cocoa sourced from Latin America is used to smooth out the brew, while Africa provides citrus notes to balance. The result is a cup that can be enjoyed on its own or with cake, milk chocolate and other sweets. It is a great match with vanilla and lemon drizzle cakes. sponges.

When making this coffee, we recommend using the French Press method, preheating your vessel using some of the boiling water to ensure it is warm and ready for brewing. After the coffee is brewed, allow it to sit for 4 minutes, this ensures that the grounds are completely saturated and not over extracted. The water must be pushed through using the plunger. Don't stir or agitate your coffee as this can cause unpleasant elements to appear in your cup.

Strength - 3, soft and easy to follow, perfect for relaxing on the weekend.

Stores

Lazy Sunday is a smoky light roast with the sweet citrus and cocoa aroma. It has a smooth and supple mouthfeel. The cocoa-like hints can be traced to the days of winter sitting on the sofa reading a good book with an intimate hug from the family. Pre-heat your French Press by using water that isn't at the boiling point. This is recommended to prevent the coffee from over extracting and forming undesirable elements in your drink. Add your grounds and 250ml of off the boil water. For four minutes, simmer, plunge, and enjoy.